A frequent question I’m asked is about bread, “How do I make it?”
I stopped buying shop bought bread as it’s regularly full of colourings and preservatives, so I bought a bread machine. I know it’s a bit of a cheat, but it’s brilliant! I wake up each morning to the smell of fresh bread, and when I get up, I cut a slice and it’s still warm! Delicious.
So here’s my really simple recipe for Fresh Plant-Based Wholemeal Bread…
1 tsp yeast
400g organic wholemeal bread
a pinch of Maldon sea salt
300ml cold water
I add the yeast first to the bread tin, then the flour, then the salt and lastly the water. I don’t do anything else except for adding the tin to the bread machine and setting the program and timer. That’s it. Super simple!
Up above, I shared with you Plant-Based Fresh Bread. If you found this post helpful, please take a moment to SHARE this post with people you think will find it valuable. You can use the buttons to share this post with your social networks. Hopefully you will and so I’ll give you a big THANK YOU in anticipation.
I’d love to hear from you… did you make it? What’s your favourite plant-based soup? Let me know in the comments section below.
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