My plant-based Christmas day lunch menu
This year Christmas is going to be very different for many of us. 2020 has been unlike any year we've ever experienced and that also means that Christmas lunch will
Category
Dinner
My yummy plant-based meals this week
What a dark and wet week! My yummy plant-based meals this week were warming, comforting and very filling. Here’s a few to whet your appetite. I batch made my weekly
Plant-based Thanksgiving Day meal menu
For all my American friends out there, this is for you! My plant-based Thanksgiving Day meal menu to help you to celebrate in style. You're going to feel comfortably full
Plant Based Brilliant Black Beans
What to do with leftover homemade tomato sauce? Add black beans for an instantly delicious meal. Don't worry if you don't have the homemade tomato sauce, you can use passata
Plant-Based Gingered Sweet Potato, Aubergine, Peas, Pear and Coconut
This Plant-Based Gingered Sweet Potato, Aubergine, Peas, Pear and Coconut main dish sounds unusual, but it is delicious and very filling. I made this when I had a range of leftovers
Plant-Based Lentil Dhal with Chilli, Mint and Coriander
This is an amazing tasty Plant-Based Lentil Dhal with Chilli, Mint and Coriander. It's a simple recipe to make and quick. I've served it with pitta bread and tenderstem broccoli. You
Plant-Based Stuffed Mushrooms
My Plant-Based Stuffed Mushrooms came about due to a visit to the supermarket when they had an offer on their portobello mushrooms. I'm not usually a big fan of mushrooms,
Plant-Based Vegetable Jalfrezi
This is a wonderful tasting Plant-Based Vegetable Jalfrezi. It's packed with nutrient enriching foods such as garlic, ginger, cauliflower, broccoli, cabbage, red onions and our wonderful friend from the legume
Simple Super Plant-Based Supper
Are you up against time and looking for a Simple Super Plant-Based Supper that you can make in under 15 minutes? If you are this is it! This is a Simple Super
Plant-Based Katsu Curry Sauce
I have called this Plant-Based Katsu Curry, but while it has the sauce of a Katsu curry, it doesn't have the usual bread crumbed chicken or beef. In fact, it
Taste Bud Tickling Plant-Based Smoky Black Beans
This is a super simple and very quick recipe for Taste Bud Tickling Plant-Based Smoky Black Beans. There are just six ingredients, but each packs a punch. Black beans are
Plant-Based Peanut Butter Vegetables
Plant-Based Peanut Butter Vegetables... so, what do you do with the last of your leeks, broccoli and cauliflower? Well, why not try my delicious plant-based peanut butter vegetables? I was
Quick & Delicious Plant-Based Curry
My Quick & Delicious Plant-Based Curry is very simple to make. I've packed it with a variety of vegetables that I had to hand - carrots, celery, broccoli and potatoes,
Plant-Based Lentil and Bean Burgers
So, what do you do with a can of kidney beans, a can of green lentils and some ground flaxseed? Plant-based lentil and bean burgers of course! Super quick to
Plant-Based Butter Bean and Chickpea Curry
This flavour packed Plant-Based Butter Bean and Chickpea Curry is perfect served with brown rice and a green side salad. It's very filling, and if you double the quantity you
Plant-Based Stuffed Red Pepper
This Plant-Based Stuffed Red Pepper is a delicious supper, and a teeny, tiny bit addictive. There was some of the filling left in the pot when the red pepper was roasting
Plant-Based Sushi Roll
How about something a bit different for dinner tonight - Plant-Based Sushi Roll? It's deceptively easy to make, and is deliciously filling. It's also great for lunch or as a
Warm Plant-Based Puy Lentil Salad
This delicious Warm Plant-Based Puy Lentil Salad mixes the herbs sage, rosemary and thyme with red onion, leeks, celery, red pepper and corn for a wonderfully tasty salad that you
Fruity Plant-Based Curry
This Fruity Plant-Based Curry is packed with wonderful flavours from the pineapple, apple, and ginger. It's quick to make and hits the spot if you're looking for a filling, slightly
3 Of My Favourite Chickpea Recipes
I love chickpeas! I love their versatility, their flavour and that they're inexpensive, nutritious and filling! What more can you want? This week I thought I'd share with you 3 Of My
Cauliflower, Lentil, Potato And Coconut Curry
This Cauliflower, Lentil, Potato And Coconut Curry is packed with wonderful flavours from the spices and delicious veggies. I love potatoes and cauliflower when they've been cooked like this. They absorb
Plant-Based Biryani with Toasted Almonds
This Plant-Based Biryani with Toasted Almonds is a one pot wonder! Don't be put off by the long list of ingredients, it's actually pretty simple to make and when it's
Plant-Based Winter Veg Coconut Curry with Brown Basmati Rice
It's a bit chilly out there, but this Plant-Based Winter Veg Coconut Curry with Brown Basmati Rice will warm you up nicely. I've served it with brown basmati rice, but
Spicy Plant Based Chickpeas With Brown Rice
This week's recipe is for Spicy Plant Based Chickpeas With Brown Rice. I know I'm biased, but it tastes amazing, especially on the second day. The flavours just seem to blend
Plant-Based Sweet and Sour Vegetables with Brown Rice
This Plant-Based Sweet and Sour Vegetables with Brown Rice recipe is very simple to make. You can use any vegetables that you have to hand, just remember to adjust the
7 Of My Favourite Plant-Based Comfort Foods
This week’s blog post, 7 Of My Favourite Plant-Based Comfort Foods, was inspired by my lunch today of tomato soup. I remember as a child sitting with a big plate of
Plant-Based Winter Stew with Chunky Vegetables and Herb Dumplings
At this time of year I love comfort food like stews, casseroles and one pot wonders. This delicious Plant-Based Winter Stew with Chunky Vegetables and Herb Dumplings falls into the
Plant-Based Tomato and Black Olive Tart with Fresh Basil and Pine Nuts
If you're looking for a centre piece for your Thanksgiving meal, or if you're having friends round for dinner, try this delicious Plant-Based Tomato and Black Olive Tart with Fresh
Plant-Based Cranberry Sauce
If you're looking for a delicious Plant-Based Cranberry Sauce as the base for my Plant-Based Cranberry and Onion Tart With Fresh Rosemary, or my nut roast - coming soon, then this
Plant-Based Cranberry and Onion Tart With Fresh Rosemary
If you're looking for a centre piece for your Thanksgiving meal, or if you're having friends round for dinner, try this delicious Plant-Based Cranberry and Onion Tart With Fresh Rosemary. I've